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Scents That Take You Places
Hand poured soy candle| Christmas candle| Night Before Christmas candle| Christmas Spices| Candles made in Melbourne
Hand poured soy candle| Persian Lime and Lemongrass candle| Night Citrus candle| Citrus Fragrances| Candles made in Melbourne
Hand poured soy candle| Christmas candle| Night Before Christmas candle| Christmas Spices| Candles made in Melbourne
Hand poured soy candle| Persian Lime and Lemongrass candle| Night Citrus candle| Citrus Fragrances| Candles made in Melbourne
Hand poured soy candle| Coffee and Almond candle| Cafe Verlet Paris candle| Coffee Fragrances| Candles made in Melbourne| Memories of Paris
Scents That Take You Places

Scents That Take You Places

Regular price
$49.95
Sale price
$49.95
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Scents so evocative that they will take you to places near & far, our range of Where The Wilde Things Are soy candles are made in a small local atelier and designed to transport you with their heady frangrance notes.

Our candles are presented in large black glossy apothecary jars, individually labelled according to fragrance and beautifully packaged in a luxe black box, to make the most treasured and memorable gift, or gift to self! 

1. Our Café Verlet candle has heady notes of richly brewed coffee with highlights of almond biscotti, remeniscent of my favourite café, which I discovered on a trip to Paris with my son. Such wonderful happy memories!

Top Notes: Buttercream, Almond

Middle Notes: Ginger, Peach

Base Notes: Vanilla Bean, Sugar

2. Wategos Beach is my fave beach and a tribute to our wonderful Aussie shores. Always a much anticipated desination on a trip to Byron, many visitors to our store have commented on the poster of Wategos Beach displayed on our back wall. Notes of Persian lime and lemongrass will take you to your favourite tropical destination!

Top Notes: Lime Zest, Lemon Peel

Middle Notes: Lemongrass, Jasmine

Base Notes: Vanilla Bean, Rosewood

3. Night Before Christmas is wherever your heart finds you at this most wonderfull time of the year. Rich, spicy and seductive, we can't get enough of this seasonal favourite.

Top Notes: Cinnamon, Raisin

Middle Notes: Baked Bread, Malt

Base Notes: Vanilla, Musk 

Hand poured in a small Melbourne atelier.

40 hours